Publication:
Heavy metals and probabilistic risk assessment via rice consumption in Thailand

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Issued Date

2021

Resource Type

Article

File Type

application/pdf

ISSN

3088146

DOI

10.1016/j.foodchem.2020.127402

Other identifier(s)

2-s2.0-85088323823

Rights

Srinakharinwirot University

Rights Holder(s)

Scopus

Bibliographic Citation

Food Chemistry. Vol 334, (2021)

Suggested Citation

Kukusamude C., Sricharoen P., Limchoowong N., Kongsri S. Heavy metals and probabilistic risk assessment via rice consumption in Thailand. Food Chemistry. Vol 334, (2021). doi:10.1016/j.foodchem.2020.127402 Retrieved from: https://hdl.handle.net/20.500.14740/4868

Title

Heavy metals and probabilistic risk assessment via rice consumption in Thailand

Author(s)

Kukusamude C.
 Sricharoen P.
 Limchoowong N.
 Kongsri S.

Abstract

In this study, heavy metals including Cr, Mn, Co, Ni, Cu, Zn, As, and Cd in 55 Thai local rice (4 varieties) were measured using ICP-MS. Health risks were estimated from various Thai population groups, classified according to ages and genders. The potential impact on Thai population who consumed Thai local rice contained heavy metals was assessed by means of probabilistic approach. The hazard quotient (HQ) for non-carcinogenic risks from heavy metal exposure was below the threshold limit of 1 for all rice varieties except Mn in Pka Am Pun rice and As in Pka Am Pun rice, Jek Chuey Sao Hai rice, and Leb Nok rice. Only the hazard index (HI) for consumption of Khaowong Kalasin sticky rice was below 1. The maximum cancer probabilities over the lifetime consumption of Thai local rice were in the range of 5 in 10,000 to 3 in 1000 chances in developing cancer. © 2020 Elsevier Ltd

Subject(s)

Diseases
 Hazards
 Health risks
 Heavy metals
 Risk perception
 Carcinogenic risk
 Hazard indices
 Hazard quotients
 Metal exposures
 Potential impacts
 Probabilistic approaches
 Probabilistic Risk Assessment
 Threshold limits
 Risk assessment
 Arsenic
 Cadmium
 Chromium
 Cobalt
 Copper
 Heavy metal
 Manganese
 Nickel
 Zinc
 Carcinogen
 Heavy metal
 Adolescent
 Adult
 Aged
 Article
 Child
 Concentration (parameter)
 Controlled study
 Female
 Food intake
 Health hazard
 Human
 Human experiment
 Inductively coupled plasma mass spectrometry
 Male
 Maximum permissible dose
 Normal human
 Post hoc analysis
 Rice
 Risk assessment
 Thailand
 Adverse event
 Chemistry
 Dietary exposure
 Food contamination
 Middle aged
 Oryza
 Preschool child
 Risk assessment
 Young adult
 Adolescent
 Adult
 Aged
 Carcinogens
 Child
 Child, Preschool
 Dietary Exposure
 Female
 Food Contamination
 Humans
 Male
 Metals, Heavy
 Middle Aged
 Oryza
 Risk Assessment
 Thailand
 Young Adult

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URI

https://hdl.handle.net/20.500.14740/4868

Collections

Scopus: Year 1983-2021

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