Publication: Isolation, Characterization, and Comparative Genomics of the Novel Potential Probiotics from Canine Feces
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Issued Date
2023
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application/pdf
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มหาวิทยาลัยศรีนครินทรวิโรฒ
Bibliographic Citation
Food Science of Animal Resources. Vol 43, No.4 (2023), p.685-702
Suggested Citation
Foongsawat N., Sunthornthummas S., Nantavisai K., Surachat K., Rangsiruji A., Sarawaneeyaruk S., Insian K., Sukontasing S., Suwannasai N., Pringsulaka O. Isolation, Characterization, and Comparative Genomics of the Novel Potential Probiotics from Canine Feces. Food Science of Animal Resources. Vol 43, No.4 (2023), p.685-702. doi:10.5851/kosfa.2023.e28 Retrieved from: https://hdl.handle.net/20.500.14740/10557
Other Contributor(s)
Abstract
Lactic acid bacteria (LAB) are commonly used as probiotics; however, not all LAB strains have the same beneficial effects. To successfully use LAB as probiotics in canines, LAB species should originate from the canine intestinal tract as they display host specificity. The objective of this study was to investigate the phenotypic and genomic traits of potential probiotic LAB isolated from canine fecal samples. Twenty LAB samples were evaluated for their potential probiotic characteristics including resistance to low pH, bile salts, hydrophobicity, auto-aggregation, co-aggregation, adhesion to epithelia or mucosa, and production of inhibitory compounds. Additionally, we evaluated their safety and other beneficial effects on canine health, such as DPPH free radical scavenging, and β-galactosidase. Four strains demonstrated potential probiotic characteristics and were selected: Enterococcus hirae Pom4, Limosilactobacillus fermentum Pom5, Pediococcus pentosaceus Chi8, and Ligilactobacillus animalis FB2. Safety evaluations showed that all strains lacked hemolytic activity, could not produce biogenic amines, and did not carry any pathogenic genes. In addition, L. fermentum Pom5 and P. pentosaceus Chi8 displayed susceptibility to all antibiotics and concordant with the absence of antibiotic resistance genes. Based on their phenotypic and genomic characteristics, L. fermentum Pom5 and P. pentosaceus Chi8 were identified as potential probiotic candidates for canines. © Korean Society for Food Science of Animal Resources. This is an open access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licences/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.