Publication: Exploring the Xylariaceae and its relatives
| dc.contributor.author | Suwannasai N. | |
| dc.contributor.author | Sangvichien E. | |
| dc.contributor.author | Phosri C. | |
| dc.contributor.author | Mccloskey S. | |
| dc.contributor.author | Wangsawat N. | |
| dc.contributor.author | Thamvithayakorn P. | |
| dc.contributor.author | Ruchikachorn N. | |
| dc.contributor.author | Thienhirun S. | |
| dc.contributor.author | Mekkamol S. | |
| dc.contributor.author | Sihanonth P. | |
| dc.contributor.author | Whalley M.A. | |
| dc.contributor.author | Whalley A.J.S. | |
| dc.contributor.other | Srinakharinwirot University | |
| dc.date.accessioned | 2023-11-15T02:09:10Z | |
| dc.date.available | 2023-11-15T02:09:10Z | |
| dc.date.issued | 2023 | |
| dc.date.issuedBE | 2566 | |
| dc.description.abstract | The Xylariaceae and its relatives rank as one of the best-known members of the Ascomycota. They are now well recognized for their diversity, global distribution, ecological activities and their outstanding novel metabolites with wide ranging bioactivity. © 2023, Crown. | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.citation | Botanical Studies. Vol 64, No.1 (2023) | |
| dc.identifier.doi | 10.1186/s40529-023-00389-6 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14740/12709 | |
| dc.publisher | Springer Science and Business Media Deutschland GmbH | |
| dc.rights.holder | Scopus | |
| dc.subject.other | Chemical profiles | |
| dc.subject.other | Ecological aspects | |
| dc.subject.other | Endophytes | |
| dc.subject.other | Host and habitat preferences | |
| dc.subject.other | Plant diseases | |
| dc.subject.other | Systematics | |
| dc.subject.other | Xylariaceae | |
| dc.subject.other | Xylariales | |
| dc.title | Exploring the Xylariaceae and its relatives | |
| dc.type | Review | |
| dspace.entity.type | Publication | |
| swu.datasource.scopus | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85163716248&doi=10.1186%2fs40529-023-00389-6&partnerID=40&md5=34e2589d71915943a990c1838358008e |
