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Analysis of flower extract and natural dye solution from Sesbania javanica using Fourier-transform infrared spectroscopy (FTIR) chemometrics, and determination of its antioxidant and anti-glucosidase activities

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dc.contributor.author Sirikul Thummajitsakul th_TH
dc.contributor.author Boonburapong, B. th_TH
dc.contributor.author Silprasit, K. th_TH
dc.date.accessioned 2022-07-12T04:08:13Z
dc.date.available 2022-07-12T04:08:13Z
dc.date.issued 2022
dc.identifier.uri http://www.ifrj.upm.edu.my/29%20(03)%202022/22%20-%20IFRJ20372.R2.pdf
dc.identifier.uri https://ir.swu.ac.th/jspui/handle/123456789/22555
dc.description.abstract Fourier-transform infrared spectroscopy (FTIR) chemometrics and determination of antioxidant and anti-glucosidase activities of flower extract and natural dye solution from Sesbania javanica were performed. Total phenolic content and total flavonoid content were the highest in ethanolic flower extract, while antioxidant activity (1/EC50 = 0.4935) and αglucosidase inhibition (1/EC50 = 2.9671) were the highest in dye solution, obtained from mixing white clay filler with aqueous dye extract. The correlations of FTIR data, bioactive compound contents, and biological activities were assessed by partial least squares structural equation modelling. Results showed that a strongly positive relationship was significantly demonstrated between FTIR fingerprints and bioactive compound contents (β = 0.825, t = 17.037, p value < 0.05), and between bioactive compound contents and biological activities (β = 0.563, t = 3.000, p value < 0.05). However, a strongly negative relationship was significantly found between FTIR fingerprints and biological activities (β = -1.204, t = 6.065, p value < 0.05). Moreover, the PCA and cluster analysis from FTIR data led to well grouping in PC plots and phylogenetic trees. Interestingly, the PCA and cluster analysis from FTIR data of plant extracts in powdered form provided better separation in PC plots and phylogenetic trees than in liquid form. th_TH
dc.language.iso en th_TH
dc.title Analysis of flower extract and natural dye solution from Sesbania javanica using Fourier-transform infrared spectroscopy (FTIR) chemometrics, and determination of its antioxidant and anti-glucosidase activities th_TH
dc.type Article th_TH
dc.subject.keyword FTIR fingerprint th_TH
dc.subject.keyword antioxidant activity th_TH
dc.subject.keyword anti-glucosidase activity th_TH
dc.subject.keyword Sesbania javanica th_TH
dc.identifier.bibliograpycitation International Food Research Journal 29(3): 707 - 722 (June 2022) th_TH
dc.identifier.doi doi.org/10.47836/ifrj.29.3.22


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