dc.contributor.author |
Adul Supanut |
th_TH |
dc.contributor.author |
Ruihui Pu |
th_TH |
dc.contributor.author |
Songyu Jiang |
th_TH |
dc.contributor.author |
Rebecca Kechen Dong |
th_TH |
dc.contributor.author |
Thitinan Chankoson |
th_TH |
dc.contributor.author |
Suppanunta Romprasert |
th_TH |
dc.contributor.author |
Danai Tanamee |
th_TH |
dc.date.accessioned |
2022-12-13T01:17:49Z |
|
dc.date.available |
2022-12-13T01:17:49Z |
|
dc.date.issued |
2022 |
|
dc.identifier.uri |
https://ir.swu.ac.th/jspui/handle/123456789/25180 |
|
dc.language.iso |
en |
th_TH |
dc.title |
Toward a knowledge economy: Factors affecting the sustainable consumption behavior in the Chinese online education industry |
th_TH |
dc.type |
Article |
th_TH |
dc.subject.keyword |
online education for sustainability |
th_TH |
dc.subject.keyword |
digital economy |
th_TH |
dc.subject.keyword |
sustainable consumption behavior |
th_TH |
dc.subject.keyword |
sharing economy |
th_TH |
dc.subject.keyword |
online education industry |
th_TH |
dc.subject.keyword |
sustainable development goals |
th_TH |
dc.identifier.doi |
10.3389/fpsyg.2022.1007230 |
|