Please use this identifier to cite or link to this item: https://ir.swu.ac.th/jspui/handle/123456789/17213
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dc.contributor.authorMatra K.
dc.contributor.authorSaengha W.
dc.contributor.authorTanakaran Y.
dc.contributor.authorKarirat T.
dc.contributor.authorBuranrat B.
dc.contributor.authorDeeseenthum S.
dc.contributor.authorLuang-In V.
dc.date.accessioned2022-03-10T13:16:38Z-
dc.date.available2022-03-10T13:16:38Z-
dc.date.issued2021
dc.identifier.issn26160684
dc.identifier.other2-s2.0-85116155264
dc.identifier.urihttps://ir.swu.ac.th/jspui/handle/123456789/17213-
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85116155264&doi=10.26538%2ftjnpr%2fv5i8.16&partnerID=40&md5=57e8f7a1a7762cc3228dac7af7ee36df
dc.description.abstractMicrogreens have been reported to contain higher phytochemicals than mature plants. Mustard green (MG) is rich in glucosinolates that produce isothiocyanates (ITCs) upon degradation. ITCs have well-known chemopreventive benefits. Previously, non-thermal plasma treatment on MG seeds could enhance bioactive content; However, seed pretreatment before non-thermal plasma treatment was yet to be studied. The aim of this work was to evaluate the impact of pre-soaking MG seeds overnight before non-thermal plasma treatment at 21 kV for 5 min on phytochemicals and activities of MG microgreens. Plasma-treated pre-soaked (PTPS) seeds and control seeds (no plasma treatment) received deionized water for 7 days. No difference in germination percentage, stem height or fresh/dried weight of MG between PTPS seeds and the control was observed. Total ITC content in MG microgreens from PTPS seeds (1.62 mmol/100 g DW) was significantly higher than control seeds (1.00 mmol/100 g DW). Antioxidant capacity and total phenolic/flavonoid compounds were similar in both MG microgreens. Lower IC50 values were recorded for MG microgreens from PTPS seeds at most time intervals, indicating higher cytotoxicity against MCF-7 and HepG2, and greater effectiveness in cancer proliferation inhibition than the control. No differences in Bax, Caspase-3 and Bcl-2 mRNA expressions were detected for all samples; however, MMP-9 mRNA expression was reduced in MG microgreens from PTPS seeds for HepG2. Pre-soaking MG seeds before plasma treatment at 21 kV for 5 min increased ITC levels and increased anticancer activities of MG microgreens without adverse effects compared to MG microgreens from control seeds. © 2021 Matra et al.
dc.languageen
dc.subjectantioxidant
dc.subjectcaspase 3
dc.subjectdeionized water
dc.subjectflavonoid
dc.subjectgallic acid
dc.subjectglucosinolate
dc.subjectisothiocyanic acid
dc.subjectisothiocyanic acid derivative
dc.subjectlinoleic acid
dc.subjectmagnesium sulfate
dc.subjectmessenger RNA
dc.subjectmustard green seed extract
dc.subjectphytochemical
dc.subjectplant extract
dc.subjectpolyphenol
dc.subjectprotein Bax
dc.subjectreactive oxygen metabolite
dc.subjectunclassified drug
dc.subjectantineoplastic activity
dc.subjectantioxidant activity
dc.subjectapoptosis
dc.subjectArticle
dc.subjectcancer growth
dc.subjectcell migration
dc.subjectcell proliferation
dc.subjectcold plasma treatment
dc.subjectcold stress
dc.subjectcolony formation
dc.subjectcontrolled study
dc.subjectcytotoxicity
dc.subjectDNA fragmentation
dc.subjectDPPH radical scavenging assay
dc.subjectdry weight
dc.subjectextraction
dc.subjectferric reducing antioxidant power assay
dc.subjectgene expression
dc.subjectgermination
dc.subjecthuman
dc.subjecthuman cell
dc.subjecthuman tissue
dc.subjectIC50
dc.subjectinvestigative procedures
dc.subjectMTT assay
dc.subjectmustard
dc.subjectnonhuman
dc.subjectplasma gas
dc.subjectpolymerase chain reaction
dc.subjectprotein expression
dc.subjectRNA extraction
dc.subjectRNA isolation
dc.subjectSoaking
dc.subjectstem elongation
dc.subjectWestern blotting
dc.subjectwound healing
dc.subjectwound healing assay
dc.titleEffect of pre-soaking mustard green seeds prior to cold plasma treatment on bioactive aspects of microgreens
dc.typeArticle
dc.rights.holderScopus
dc.identifier.bibliograpycitationTropical Journal of Natural Product Research. Vol 5, No.8 (2021), p.1422-1426
dc.identifier.doi10.26538/tjnpr/v5i8.16
Appears in Collections:Scopus 1983-2021

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