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https://ir.swu.ac.th/jspui/handle/123456789/15428| Title: | Prenylated xanthone composition of Garcinia mangostana (Mangosteen) fruit hull |
| Authors: | Chaivisuthangkura A. Malaikaew Y. Chaovanalikit A. Jaratrungtawee A. Panseeta P. Ratananukul P. Suksamrarn S. |
| Keywords: | 1,6 dihydroxy 7 methoxy 8 (3 methyl but 2 enyl) 6',6' dimethylpyrano(2',3':3,2)xanthone 11 hydroxy 1 isomangostin 8 deoxygartanin alpha mangostin calabaxanthone demethylcalabaxanthone gamma mangostin garcinone c garcinone d garcinone e gartanin mangostenone a mangostin plant extract tovophyllin b unclassified drug xanthone derivative article chemical composition chemical structure Garcinia mangostana nonhuman prenylation priority journal quality control quantitative analysis reversed phase high performance liquid chromatography |
| Issue Date: | 2009 |
| Abstract: | Fourteen prenylated xanthones found in mangosteen fruit, Garcinia mangostana L., have been simultaneously separated by reversed-phase high-performance liquid chromatography with water-acetonitrile gradient elution and diode-array detection. The separated xanthones were detected at 254 nm. This new method was developed to establish a chemical fingerprint of the major constituents of mangosteen. It was also used for quantitative analysis of the two major xanthones in crude extracts of mangosteen fruit hull. This chemical fingerprint of G. mangostana extract can be used for comprehensive quality-control of mangosteen extract. © 2008 Vieweg+Teubner | GWV Fachverlage GmbH. |
| URI: | https://ir.swu.ac.th/jspui/handle/123456789/15428 https://www.scopus.com/inward/record.uri?eid=2-s2.0-59449104953&doi=10.1365%2fs10337-008-0890-1&partnerID=40&md5=6e677d6806e2d2c30a02e0a6683145a0 |
| ISSN: | 95893 |
| Appears in Collections: | Scopus 1983-2021 |
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