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Title: | Rapid and sensitive detection of Vibrio cholerae by loop-mediated isothermal amplification targeted to the gene of outer membrane protein ompW |
Authors: | Srisuk C. Chaivisuthangkura P. Rukpratanporn S. Longyant S. Sridulyakul P. Sithigorngul P. |
Keywords: | Bacterial isolates Biochemical tests Detection limits Food samples Loop-mediated isothermal amplification Outer membrane protein PCR Pure culture Sensitive detection Specific detection Temperature conditions Vibrio cholerae Amplification ompw protein outer membrane protein unclassified drug amplification bacterium bioassay gene polymerase chain reaction protein sampling article bacterial gene bacterium culture bacterium detection chemical reaction colony forming unit controlled study diagnostic accuracy enrichment culture gene amplification gene sequence genetic analysis high temperature Listonella anguillarum loop mediated isothermal amplification microbiological examination nonhuman nucleotide sequence sensitivity and specificity Vibrio Vibrio alginolyticus vibrio campbellii Vibrio cholerae Vibrio fluvialis Vibrio harveyi Vibrio mimicus vibrio ordalii Vibrio parahaemolyticus Vibrio shilonii Vibrio vulnificus Animals Bacterial Outer Membrane Proteins Bacterial Typing Techniques DNA, Bacterial Food Microbiology Genes, Bacterial Limit of Detection Nucleic Acid Amplification Techniques Penaeidae Polymerase Chain Reaction Sensitivity and Specificity Shellfish Vibrio Vibrio cholerae Bacteria (microorganisms) Decapoda (Crustacea) Vibrio Vibrio cholerae |
Issue Date: | 2010 |
Abstract: | Aims: The present study was aimed to develop a loop-mediated isothermal amplification (LAMP) assay for rapid and specific detection of Vibrio cholerae. Methods and Results: A set of five designed primers that recognized specifically the V. cholerae ompW gene was used. The optimized time and temperature conditions for the LAMP assay were 75 min at 65°C, respectively. The LAMP method accurately identified 16 isolates of V. cholerae but did not detect 28 non-cholerae Vibrio isolates and 37 non-Vibrio bacterial isolates. The sensitivity of LAMP for V. cholerae detection in pure cultures was 2.2 × 103 CFU ml-1 or equivalent to 8 CFU per reaction. In the case of spiked shrimp samples without enrichment, the detection limit for V. cholerae was 2.2 × 104 CFU g-1 or equivalent to 20 CFU per reaction, while that of PCR was 100 CFU per reaction. Conclusion: The developed LAMP assay targeting ompW gene was rapid, specific and sensitive for V. cholerae detection. Significant and Impact of the study: The developed LAMP assay appears to be precise, accurate and a valuable tool for detection of V. cholerae. This assay can replace laborious biochemical tests for the identification of V. cholerae in contaminated food sample. © 2009 The Society for Applied Microbiology. |
URI: | https://ir.swu.ac.th/jspui/handle/123456789/14757 https://www.scopus.com/inward/record.uri?eid=2-s2.0-72149112769&doi=10.1111%2fj.1472-765X.2009.02749.x&partnerID=40&md5=3231a1dfb91b8d56a1c3150eefa9955e |
ISSN: | 2668254 |
Appears in Collections: | Scopus 1983-2021 |
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