Please use this identifier to cite or link to this item: https://ir.swu.ac.th/jspui/handle/123456789/14753
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dc.contributor.authorTeerasong S.
dc.contributor.authorAmornthammarong N.
dc.contributor.authorGrudpan K.
dc.contributor.authorTeshima N.
dc.contributor.authorSakai T.
dc.contributor.authorNacapricha D.
dc.contributor.authorRatanawimarnwong N.
dc.date.accessioned2021-04-05T03:37:02Z-
dc.date.available2021-04-05T03:37:02Z-
dc.date.issued2010
dc.identifier.issn9106340
dc.identifier.other2-s2.0-77955723296
dc.identifier.urihttps://ir.swu.ac.th/jspui/handle/123456789/14753-
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-77955723296&doi=10.2116%2fanalsci.26.629&partnerID=40&md5=d227c03a22bffdb34b80688c401f8d2c
dc.description.abstractThis work proposes a flow system suitable for the rapid screening of formaldehyde contaminated in food. The system is based on the concept of a flow analyzer with a Hantzsch reaction. An operating procedure was developed for multiple tasking and high sample throughput. This resulted in a significant sample throughput of 51 samples h -1 . Under the optimized conditions, linear calibration from 10 to 100 μM was obtained. The system gave a limit of detection and a limit of quantitation of 0.06 and 0.10 mg kg -1 , respectively. The system was successfully applied to re-hydrated dry squids, vegetables and mushrooms. 2010 © The Japan Society for Analytical Chemistry.
dc.titleA Multiple processing hybrid flow system for analysis of formaldehyde contamination in food
dc.typeArticle
dc.rights.holderScopus
dc.identifier.bibliograpycitationAnalytical Sciences. Vol 26, No.5 (2010), p.629-633
dc.identifier.doi10.2116/analsci.26.629
Appears in Collections:Scopus 1983-2021

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