Please use this identifier to cite or link to this item: https://ir.swu.ac.th/jspui/handle/123456789/14236
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dc.contributor.authorRerksuppaphol S.
dc.contributor.authorRerksuppaphol L.
dc.date.accessioned2021-04-05T03:33:43Z-
dc.date.available2021-04-05T03:33:43Z-
dc.date.issued2012
dc.identifier.issn20367503
dc.identifier.other2-s2.0-84874968813
dc.identifier.urihttps://ir.swu.ac.th/jspui/handle/123456789/14236-
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84874968813&doi=10.4081%2fpr.2012.e12&partnerID=40&md5=24de13e9a518303a5c896e3bc618b4ea
dc.description.abstractSeveral antioxidant nutrients have been described to inversely correlate with asthma. In order to quantify the intake of these substances, it is possible to measure skin levels by Raman spectroscopy, a novel non-invasive technique that can also be used in children. This cross-sectional school-based study involved 423 children from a rural area of Thailand. Asthmatic children were diagnosed according to a Health Interview for Asthma Control questionnaire. Skin carotenoid levels were measured with Raman spectroscopy. Demographic data were obtained by directly interviewing children and their parents, whereas anthropometric parameters were measured by trained staff. Intake of carotenoids, vitamin A and C were evaluated by a food frequency questionnaire. Overall incidence of asthma in Thai schoolchildren (aged 3.5-17.8 years) was 17.3%. There was no significant difference in dietary intake of carotenoids and vitamin A and C, and skin carotenoid level between asthmatic and nonasthmatic children. Skin carotenoid level significantly correlated with all carotenoids and vitamin A intake (P<0.05). Carotenoids and vitamin A and C intakes, and skin carotenoid levels were not associated with the risk of asthma in Thai children. Skin carotenoids correlated with all carotenoids and vitamin A intake in mild to moderate degrees. Raman spectroscopy was confirmed to be a useful tool to determine antioxidant skin levels. © S. Rerksuppapho and L. Rerksuppaphol, 2012.
dc.subjectascorbic acid
dc.subjectcarotenoid
dc.subjectretinol
dc.subjectadolescent
dc.subjectantioxidant activity
dc.subjectarticle
dc.subjectasthma
dc.subjectchild
dc.subjectcontrolled study
dc.subjectcross-sectional study
dc.subjectdietary intake
dc.subjectfemale
dc.subjectfood frequency questionnaire
dc.subjecthuman
dc.subjectincidence
dc.subjectmajor clinical study
dc.subjectmale
dc.subjectnon invasive measurement
dc.subjectpreschool child
dc.subjectprevalence
dc.subjectRaman spectrometry
dc.subjectrisk assessment
dc.subjectrisk factor
dc.subjectrural area
dc.subjectschool child
dc.subjectThailand
dc.subjecttissue level
dc.subjectvitamin intake
dc.titleCarotenoid intake and asthma prevalence in Thai children
dc.typeArticle
dc.rights.holderScopus
dc.identifier.bibliograpycitationPediatric Reports. Vol 4, No.1 (2012), p.-
dc.identifier.doi10.4081/pr.2012.e12
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