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Results 1-10 of 60 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2011Cloning of a thermostable xylanase from Actinomadura sp. S14 and its expression in Escherichia coli and Pichia pastorisSriyapai T.; Somyoonsap P.; Matsui K.; Kawai F.; Chansiri K.
2016Antimicrobial food packaging prepared from poly(butylene succinate) and zinc oxidePetchwattana N.; Covavisaruch S.; Wibooranawong S.; Naknaen P.
2011Synthesis and structure-activity relationship of 2-thiopyrimidine-4-one analogs as antimicrobial and anticancer agentsPrachayasittikul S.; Worachartcheewan A.; Nantasenamat C.; Chinworrungsee M.; Sornsongkhram N.; Ruchirawat S.; Prachayasittikul V.
2014Type I and type II crustins from Penaeus monodon, genetic variation and antimicrobial activity of the most abundant crustinPm4Donpudsa S.; Visetnan S.; Supungul P.; Tang S.; Tassanakajon A.; Rimphanitchayakit V.
2011Improved immunodetection of Penaeus monodon densovirus with monoclonal antibodies raised against recombinant capsid proteinSrisuk C.; Chaivisuthangkura P.; Sukhumsirichart W.; Sridulyakul P.; Longyant S.; Rukpratanporn S.; Sithigorngul P.
2010Determination of silver nanoparticle release from antibacterial fabrics into artificial sweatKulthong K.; Srisung S.; Boonpavanitchakul K.; Kangwansupamonkon W.; Maniratanachote R.
2016Application of surface plasmon resonance biosensor for the detection of Candida albicansYodmongkol S.; Thaweboon S.; Thaweboon B.; Puttharugsa C.; Sutapun B.; Amarit R.; Somboonkaew A.; Srikhirin T.
2020Development of a duplex lateral flow dipstick test for the detection and differentiation of Listeria spp. and Listeria monocytogenes in meat products based on loop-mediated isothermal amplificationLedlod S.; Bunroddith K.; Areekit S.; Santiwatanakul S.; Chansiri K.
2015Utilization of thymol as an antimicrobial agent for biodegradable poly(butylene succinate)Petchwattana N.; Naknaen P.
2008Chemical compositions and antibacterial activities of essentials oil from the family RutaceaeKamkaen N.; Wilkinson J.M.; Ruangrungsi N.