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Srinakharinwirot University Institutional Repository
Browsing by Author Taweechotipatr M.
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Showing results 32 to 38 of 38
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Issue Date
Title
Author(s)
2020
Probiotic characterization and in vitro cholesterol lowering effects of lactic acid bacteria isolated from healthy thai infants
Sirichotinun N.
;
Pachekrepapol U.
;
Nantavisai K.
;
Taweechotipatr M.
;
Nilwarangkoon S.
2023
Probiotic characterization and in vitro functional properties of lactic acid bacteria isolated in Thailand
Sitdhipol J.
;
Niwasabutra K.
;
Chaiyawan N.
;
Teerawet S.
;
Thaveethaptaikul P.
;
Phuengjayaem S.
;
Taweechotipatr M.
;
Tanasupawat S.
;
Phapugrangkul P.
;
Srinakharinwirot University
2013
Screening and characterization of lactic acid bacteria from animal faeces for probiotic properties
Thamacharoensuk T.
;
Thongchul N.
;
Taweechotipatr M.
;
Tolieng V.
;
Kodama K.
;
Tanasupawat S.
2023
Selected lactobacilli isolated from Thai foods for production of fermented dairy products with cholesterol lowering potential
Paongphan P.
;
Ditudompo S.
;
Vitheejongjaroen P.
;
Pachekrepapol U.
;
Taweechotipatr M.
;
Srinakharinwirot University
2021
Spray-drying microencapsulation using whey protein isolate and nano-crystalline starch for enhancing the survivability and stability of Lactobacillus reuteri TF-7
Puttarat N.
;
Thangrongthong S.
;
Kasemwong K.
;
Kerdsup P.
;
Taweechotipatr M.
2015
The effects of oral vitamin D supplement on atopic dermatitis: A clinical trial with staphylococcus aureus colonization determination
Udompataikul M.
;
Huajai S.
;
Chalermchai T.
;
Taweechotipatr M.
;
Kamanamool N.
2016
Traditional fermented foods: Composition and nutritive value
Senapathi A.K.
;
Kumari A.
;
Raj D.
;
Prajapati J.P.
;
Sandhu K.S.
;
Angmo K.
;
Taweechotipatr M.
;
Monika
;
Chandel R.
;
Pinto S.V.
;
Savitri
;
Tanasupawat S.
;
Sharma S.
;
Thorat S.S.
;
Bhalla T.C.