Mahingsapun R.; Tantayotai P.; Panyachanakul T.; Samosorn S.; Dolsophon K.; Jiamjariyatam R.; Lorliam W.; Srisuk N.; Krajangsang S.
(Elsevier Ltd, 2022)
Coffee is a significant agricultural commodity that is well-known and enjoyed all over the world for its distinct flavor and aroma. The quality of coffee is affected by various parameters. The existing coffee processes, ...